BelGioioso Italian Cheese Board is a curated selection of four classic Italian cheeses — Mild Provolone, Fontina, Parmesan, and Asiago — all freshly sliced and packaged together in a generous 1.75 lb (793g) board. Crafted at BelGioioso's Wisconsin dairy from fresh local milk free of antibiotics and rBST, this all-natural, gluten-free collection delivers authentic Italian flavor in every slice.

Mild Provolone and Fontina are aged a minimum of 60 days, developing a smooth, mild, and buttery character. Parmesan is aged over 10 months for a rich, nutty complexity, while Asiago is aged more than 5 months for a sweet, slightly tangy bite. Together, these four cheeses offer a range of textures and flavors ideal for any occasion.

Perfect for building a charcuterie or antipasto platter, layering in sandwiches and paninis, or melting over burgers and grilled meats. Keep refrigerated; may also be frozen for up to 60 days.

Nutrition per serving (1 oz/28g per cheese variety): 100 calories (Mild Provolone and Fontina), 110 calories (Parmesan and Asiago), 0g trans fat, 0g total carbohydrate. Ingredients: Mild Provolone and Fontina: Cultured Pasteurized Milk, Salt, Enzymes. Parmesan and Asiago: Cultured Milk, Salt, Enzymes. Allergens: Contains Milk.