La Victoria Red Enchilada Sauce is a traditional mild enchilada sauce featuring a perfect blend of signature spices and red chiles. This professional-grade #10 can contains 6 lbs 6 oz (53 oz) of sauce, ideal for foodservice operations and high-volume cooking. The sauce delivers authentic Mexican flavor with a mild heat level, making it accessible for those who want great taste without excessive spice.

The sauce is made with water, red chile peppers, dehydrated California chile peppers, dehydrated pasilla chile peppers, modified food starch, soybean oil, salt, distilled vinegar, garlic, and spices. It contains less than 2% of salt, vinegar, and other seasonings to create a well-balanced profile. This Kosher-certified sauce has been trusted for over 100 years and is versatile enough to use as a traditional enchilada topping, in chilaquiles, tortilla soup, wet burritos, or any Mexican dish requiring authentic red sauce.