Opolo Vineyards Sangiovese is a vibrant, food-friendly red wine from Paso Robles, California, crafted in a style that honors the great Tuscan varietal while embracing the terroir of California's Central Coast. Opolo Vineyards has been a respected producer in Paso Robles wine country for over two decades, known for progressive winemaking and hospitality.

This Sangiovese typically presents aromas of purple flowers, raspberry, mulberry, dried thyme, and loam. On the palate, expect bright, racy textures with flavors of cranberry, pomegranate, blue fruits, and hints of earthy mint. Mouthwatering acidity carries the wine to a tangy, food-friendly finish. Alcohol content is approximately 14.3% ABV. This wine pairs exceptionally well with Italian cuisine, pasta dishes, grilled meats, and tomato-based sauces.

The wine has received critical scores in the 88–92 point range across various vintages, including a Silver Medal and 89-point "Highly Recommended" rating from Tastings.com. Each case contains 12 bottles of 750ml.