Kirkland Signature Organic Spinach & Cheese Ravioli features tender circular pasta filled with a savory blend of organic ricotta, mozzarella, parmesan, and spinach. Each package contains two 22-ounce trays providing approximately 12 total servings of restaurant-quality ravioli. The organic pasta is made with durum wheat flour and eggs, while the filling combines fresh organic spinach with multiple cheeses for a rich, satisfying flavor.

Ready in just 4 minutes by boiling, these ravioli can also be pan-fried, baked, grilled, or sautéed for different preparations. The product contains no preservatives and is made in the USA. Best served with marinara, Alfredo, pesto, brown butter sage, or mushroom cream sauce. Can be frozen for up to one month if not consumed by the best-before date.

Nutrition per serving (1 cup, 140g): 260 calories, 11g protein, 31g carbohydrates (4g fiber, 5g sugar), 11g fat (6g saturated fat, 0g trans fat), 55mg cholesterol, 510mg sodium. Contains organic durum wheat flour, eggs, water, ricotta cheese (milk, vinegar, salt), spinach, mozzarella cheese (milk, cultures, salt, enzymes), parmesan cheese (milk, cultures, salt, enzymes), breadcrumbs (wheat flour, yeast, salt), cream cheese (milk, cream, cultures, salt), canola oil, cornstarch, salt, and granulated garlic. Allergens: Contains egg, milk, and wheat. Manufactured on equipment that processes shellfish and fish.