Mohua Pinot Noir is an elegant red wine from Central Otago, New Zealand's premier Pinot Noir region. Crafted by Mohua Wines, a family-run winery founded in 2009, this wine captures the essence and excitement of Central Otago in every glass, with hand-picked fruit embodying the character and purity of this dramatic wine region.

The wine is described as a pure expression of Central Otago Pinot Noir — luscious and fruit-focused with great flavour and soft, supple tannins. It displays bright aromas of ripe cherry, wild raspberry, black currant, and subtle earthy undertones, with flavors of red berries, plum, and a hint of spice. The wine features a silky texture and vibrant acidity, with an alcohol content of approximately 13.5% and residual sugar under 1g/L. Fruit is sourced from select Central Otago sub-regions including Peregrine Bendigo Estate, Gibbston, and Cromwell Basin sites.

This balanced wine is ideal with savoury dishes such as lean meats, fish, and cheeses, or paired with seasonal ingredients like mushrooms, truffles, sweet vegetables, and autumn fruits. It can be cellared for up to 10 years.