Knudsen Hampshire Sour Cream is a 100% natural, Grade A cultured dairy product sold in a generous 3-pound (48 oz) tub. Made from pasteurized cream sourced from cows not treated with rBGH growth hormones, this classic sour cream delivers a rich, smooth, and creamy texture that excels as a topping, dip base, or ingredient in dressings, soups, baked potatoes, tacos, and baked goods. It is Kosher certified and contains no artificial additives, making it a reliable staple for both home kitchens and foodservice operations.

Nutrition per serving (2 Tbsp / 30g, about 45 servings per container): 60 calories, less than 1g protein, 1g total carbohydrates (0g dietary fiber, 1g sugars), 6g total fat (3.5g saturated fat, 0g trans fat), 20mg cholesterol, 10mg sodium. Vitamin A 4%, Calcium 2%. Contains: Cultured Pasteurized Grade A Cream (from Milk), Enzymes. Allergens: Contains Milk.