Black Tie Wild Caught Mahi Mahi Portions is a 3-pound bag of premium, individually portioned mahi mahi fillets sourced from wild-caught fish. Each serving is a 4 oz boneless, skinless fillet, with approximately 12 portions per bag. The product of Taiwan, these fillets are wild caught and carry HACCP certification.

Mahi mahi is a mild, firm whitefish with a slightly sweet flavor that appeals even to those who typically shy away from fish. The firm, meaty texture makes these portions exceptionally versatile — they can be grilled, baked, pan-seared, or cooked in an air fryer. To grill, preheat to medium-high, season as desired, and cook 3–4 minutes per side until internal temperature reaches 145°F. To bake, place thawed portions in a baking dish and cook at 400°F for 12–15 minutes. Thaw overnight in the refrigerator (8–10 hours) before cooking. The fillets are unseasoned, giving full control over flavoring — popular preparations include blackening seasoning, mango salsa, fish tacos, and sandwiches.

Nutrition per serving (4 oz / 110g): 90 calories, 21g protein, 0g carbohydrates, 1g total fat, 0g saturated fat, 0g trans fat, 60mg cholesterol, 95mg sodium, 0g dietary fiber, 0g sugars. Ingredients: Mahi Mahi. Contains: Fish (Mahi Mahi).