Luli Wines Pinot Noir Santa Lucia Highlands is a handcrafted California red wine produced through a partnership between Master Sommelier Sara Floyd and the renowned Pisoni Family, with the goal of showcasing the exceptional terroir of the Santa Lucia Highlands appellation in Monterey County at an accessible price point.

The wine is sourced entirely from sustainably farmed vineyards in the Santa Lucia Highlands, where well-drained, decomposed granite soils stress the vines to produce low yields with concentrated flavors. The cool, foggy marine climate of the region provides ideal growing conditions for Pinot Noir. Classic winemaking techniques are employed throughout: fruit is hand-sorted, fermented with native yeasts in small lots, and aged in neutral French oak barrels. The wine is neither fined nor filtered, preserving its natural character.

This Pinot Noir presents a deep ruby hue with an expressive aromatic profile featuring Bing cherry, wild raspberry, cedar spice, and delicate violets. On the palate, vibrant flavors of juicy plum and muddled raspberries are supported by layered tannins and a balanced finish that reflects the cool hillside origins of the fruit. Sold in a case of 12 bottles (750ml each).