Newtons Soft & Fruit Chewy Fig Cookies are made with real fruit and whole grain wheat flour for a delicious snack cookie. Each case contains 24 individually wrapped 2 oz packs with 2 cookies per pack, perfect for on-the-go snacking, lunch boxes, or anytime you need a portable treat. These classic fig Newton cookies feature a soft, chewy texture with real fig filling baked into a whole grain cookie.

The cookies contain 5 grams of whole grain per 29 gram serving and are made without high fructose corn syrup. They are certified Kosher and suitable for vegetarian and vegan diets. The cookies make a versatile snack option - enjoy them as a quick breakfast cookie, pack them in lunches, or pair with ice cream for dessert.

Nutrition per 2 cookies (29g): 100 calories, 2g total fat (0.5g saturated fat, 0g trans fat), 0mg cholesterol, 95mg sodium, 21g total carbohydrate (1g dietary fiber, 12g total sugars with 8g added sugars), 1g protein. Contains 20mg calcium (0% DV), 0.6mg iron (4% DV), and 70mg potassium (0% DV). Ingredients: Figs, whole grain wheat flour, invert sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, sugar, soybean and/or canola oil, palm oil, salt, baking soda, calcium lactate, malic acid, soy lecithin, sodium benzoate (preservative), natural and artificial flavor, sulfur dioxide (preservative). Allergens: Contains wheat and soy.