Fresh large fancy lemons sold in a convenient 5 lb (2.27 kg) bag. These bright yellow citrus fruits are perfect for cooking, baking, beverages, and garnishing. Lemons are incredibly versatile in the kitchen, ideal for making lemonade, lemon squares, lemon tarts, lemon meringue pies, salad dressings, and guacamole.

For optimal freshness, store lemons in the refrigerator where they will last three to four weeks, compared to about one week at room temperature on the countertop. Lemons can also be frozen for extended storage: squeeze and freeze the juice in ice cube trays, zest and freeze for later use, or freeze whole lemons, wedges, or slices in freezer bags. Thaw whole frozen lemons by placing them in cold water for about 10 minutes.