Nuovo Pasta's Holiday Five Cheese Egg Shape Ravioli is a festive, gourmet fresh pasta featuring vibrantly colored egg-shaped ravioli filled with a rich blend of Asiago, Parmesan, Mozzarella, Romano, and Ricotta cheeses. Made in small batches by experienced master pasta makers using traditional techniques, Nuovo Pasta has been serving fine restaurants since 1989 and is a winner of 15 NASFT Sofi awards for outstanding pasta and sauces. Each package comes with two 16 oz trays of colorful ravioli — naturally tinted with saffron, basil, and beet — making it as visually striking as it is delicious.

Cooks from refrigerated in just 4 minutes in boiling salted water. Keep refrigerated or store frozen. Pairs beautifully with butter and sage, cream sauces, or a simple marinara.

Nutrition per serving (about 4 ravioli, ~100g): 230 calories, 11g protein, 30g total carbohydrate (1g dietary fiber, 2g sugars), 7g total fat (3.5g saturated fat, 0g trans fat), 50mg cholesterol, 430mg sodium. Ingredients: Ricotta cheese (pasteurized whole milk, vinegar, cheese cultures, salt, enzymes), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), Asiago, Parmesan, Romano cheeses; pasta (enriched wheat flour, eggs, water, salt, natural colorings: saffron, basil, beet). Allergens: Contains Milk, Eggs, Wheat.