Royal Asia Coconut Shrimp features farm-raised Pacific white shrimp coated in a crispy blend of shredded coconut flakes and crunchy panko breading. Each 2-pound box contains 30-35 pieces of precooked shrimp with tails intact for easy handling. The coating is made with potato starch and rice flour, making this product gluten-free.

The shrimp are lightly seasoned with cayenne spice for a subtle kick. Three individual packets of Sweet Thai Chili Sauce are included, totaling 6.5 ounces. The sauce is made with chili, sugar, and distilled vinegar.

This frozen appetizer can be prepared by baking at 400°F for 18 minutes or air frying at 400°F for 8 minutes, flipping halfway through until golden brown. Product of Thailand.

Nutrition per serving (4 oz): 390 calories, 11g protein, 34g carbohydrates, 24g fat (9g saturated), 2g fiber, 17g sugar, 710mg sodium. Contains crustacean shellfish (shrimp), eggs, soy, and tree nuts (coconut). Approximately 8 servings per container.