McCormick Culinary Garlic Salt is a versatile seasoning blend combining garlic powder and pure salt. Made with whole heads of fresh garlic that are dried and ground before blending with a touch of garlic oil, the drying process mellows the raw garlic flavor while adding subtle sweetness. This ready-to-use seasoning offers a pungent and fragrant flavor profile with a fine texture that disperses easily in liquids and blends uniformly into recipes.

Perfect for Asian, Middle Eastern, Latin American, or Italian cuisine, this garlic salt works as a quick substitute for fresh garlic and salt while offering a longer shelf life and shortened preparation time. Sprinkle on chicken, fish, pork, and steak to enhance savory dishes, or use as a base for dry rubs on barbecued ribs. Add to dips, potatoes, vegetables, pasta, eggs, dressings, and salsas for an extra layer of flavor. Mix with butter for a unique vegetable enhancement. This culinary-grade product pairs well with a variety of other spices and is great for bread batters, marinades, soups, stews, and chili.

Nutrition per 1/4 teaspoon serving: 0 calories, 0g total fat, 0g saturated fat, 0g trans fat, 0mg cholesterol, 890mg sodium (39% DV), 0g total carbohydrate, 0g dietary fiber, 0g sugars, 0g protein. Ingredients: Salt, Garlic, Modified Cornstarch (as an anti-caking agent), and Sugar (added to balance the flavor).