Tropical Passion Fruit Moscato is a delightful blend made from 95% Moscato grapes and 5% passion fruit pulp from two real Brazilian passion fruits in every bottle. This Italian wine from the Piedmont region is crafted by winemaker Luca Bosio and bottled by Bosio srl in Santo Stefano Belbo. The wine is straw yellow in color and features 5.5% alcohol by volume, made using the Charmat Method.

Fresh, bright and intensely aromatic, this Moscato opens with notes of peaches, powdered sugar and tropical passion fruit. The flavors carry through to the palate with soft bubbles and a refreshing mouthfeel that creates a harmonious finish. The wine has been awarded 92 points by The Tasting Panel Magazine for its balanced yet crisp and lively character.

Serve chilled as an aperitif or pair with your meal, especially spicy foods. This versatile wine also makes an excellent dessert accompaniment when served with soft or aged cheese and fresh fruit with honey. The sweet-tart taste and tropical flavors transport you to paradise with every sip.