Mount Fishtail Sauvignon Blanc is a classic white wine from Marlborough on the South Island of New Zealand, one of the world's premier regions for this varietal. Produced from a family-owned vineyard in the Wairau Valley, the wine benefits from over 2,500 sunshine hours per year paired with cool nights, creating ideal conditions for crisp, vibrant Sauvignon Blanc.

The wine is crafted using a hands-off winemaking philosophy that lets the purity of the fruit and Marlborough's terroir shine. Aged six months on the lees (Sur Lie), the wine develops mid-palate weight and texture alongside its signature bright acidity. On the nose, expect aromas of passionfruit, elderflower, gooseberry, and fresh mint laced with a delicate white flower element. The palate is punchy and fruit-forward, delivering guava, lime, crunchy apple, and lemon peel with excellent concentration and a long, satisfying finish.

Mount Fishtail's philosophy—"the best fertilizer is the foot of the farmer"—reflects a commitment to sustainable viticulture and handcrafted quality. This 750 mL bottle is sold as a case of 12 and is an excellent value expression of the classic Marlborough Sauvignon Blanc style.