S. Rosen's Mary Ann Hamburger Buns are soft, white enriched hamburger buns perfect for burgers, sloppy joes, and sandwiches. These buns are made with enriched wheat flour and are both dairy free and nut free, making them suitable for various dietary needs. The package contains 16 individual buns.

Nutrition per serving (1 bun, 56g): 150 calories, 4g protein, 27g total carbohydrates (1g dietary fiber, 4g added sugar), 2.5g total fat (0g saturated fat, 0g trans fat, 1.5g polyunsaturated fat, 0g monounsaturated fat), 0mg cholesterol, 240mg sodium. Contains Vitamin D 0mg, Calcium 57mg, Iron 2mg, Thiamin 0.2mg, Riboflavin 0.2mg, Potassium 45mg. Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains 2% or less of wheat gluten, salt, monocalcium phosphate, monoglycerides, calcium sulfate, ammonium sulfate, sodium stearoyl lactylate, ascorbic acid, enzymes, calcium propionate (preservative). Contains wheat.