Molinari Italian Dry Salami made in San Francisco in the traditional Milanese style. This premium dry salame features finely minced pork with subtle hints of roasted nuts, a balanced mix of salt and sweet, and a buttery finish with medium body. The 3-pound chub is gluten free, contains no added MSG, has 0g trans fat per serving, and is low carb, making it a versatile choice for sandwiches, salads, pastas, and antipasti plates.

Ingredients: Pork, nonfat dry milk, salt, sugar, lactic acid starter culture, spices, sodium erythorbate, garlic, natural flavor, sodium nitrite, sodium nitrate.