Tomatillos, 2 lbs

Fresh tomatillos sold in a 2-pound bag. Tomatillos are a staple of Mexican and Latin American cuisine, prized for their tangy, slightly citrusy flavor and firm texture. They are commonly used to make salsa verde, enchilada sauce, and a wide variety of salsas and stews.

Tomatillos resemble small green tomatoes and are encased in a papery husk that should be removed before use. They can be used raw for a bright, tart flavor or roasted and charred to develop a deeper, smokier taste. They pair well with chiles, cilantro, onion, garlic, and lime.