Chehalem Three Vineyard Pinot Noir is an Oregon red wine sourced from a blend of Chehalem's three estate vineyards in the Willamette Valley. Aged 10 months in oak, it showcases raspberry and cherry fruit with lush, silky aromatics. The wine is bright and forward with supple underlying earthy tones framed by spicy oak, with flavor notes of cherry, spice, and earth.

Chehalem Wines is one of Oregon's premier Willamette Valley producers, known for crafting estate-grown Pinot Noir that expresses the region's cool-climate terroir. The Three Vineyard bottling is their flagship value-priced Pinot Noir, blending fruit from multiple estate sites to achieve complexity and consistency across vintages. This wine pairs well with salmon, duck, lamb, mushroom dishes, and soft cheeses.