Manatee Coffee Caribbean Delight is the essence of the tropics in every cup. This 2-pound bag delivers a rich, low-acidic blend of the finest Central and South American 100% Arabica coffee beans with coconut, hazelnut, and caramel flavors that transport you to sandy tropical shores.

The coffee is slow-roasted to reduce acidity, with a pH range of 5.3 to 6.5, making it up to 10 times less acidic than other name brand coffees. Each batch is crafted in a centrally located roastery using beans sourced from growers who respect the land and practice environmental stewardship.

This product is certified Kosher by the Orthodox Union, produced in an allergen-free facility, and is completely gluten-free, non-GMO, sugar-free, and mold-free. For best results, brew using 1 to 2 tablespoons of ground coffee for every six ounces of filtered or bottled water, adjusting to your taste preference.