Bone-in pork loin sold by the pound in full case quantities for bulk purchasing. This cut comes from the back section of the pig and features the bone left intact, which enhances flavor during cooking and helps retain moisture. The bone-in loin includes both rib and loin sections with visible marbling throughout the meat.

Full case purchases are ideal for large families, meal preppers, or special events. The bone-in cut is versatile for various cooking methods including roasting, grilling, smoking, or cutting into individual chops. The bone adds depth of flavor and can be used for stocks or broths. This is a fresh, refrigerated product sourced from quality suppliers and typically comes vacuum-sealed for freshness.

Bone-in pork loin is priced competitively at Costco, typically around $2.49 per pound, offering significant savings compared to traditional grocery stores. The meat can be portioned and frozen for extended storage, making bulk purchases practical for home cooks.