Semifreddi's Ciabatta is a classic Italian countryside bread baked fresh by Semifreddi's, an artisan bakery headquartered in Alameda, California. Each twin pack contains two 16-ounce loaves of authentic ciabatta — 32 ounces total — delivered fresh to Costco warehouses daily.

The Ciabatta features a crisp, chewy golden crust with a soft, open crumb riddled with the large irregular air pockets characteristic of traditional Italian ciabatta. Made with just five simple ingredients — enriched flour, water, sea salt, yeast, and rice flour — this versatile bread pairs beautifully with cheese and deli meats, works as a sandwich base, stands alongside soups and salads, or is best enjoyed torn apart and dipped in olive oil. To refresh the crust, place bread on a 425°F preheated oven rack for 4–5 minutes. To freeze, wrap tightly in plastic and a freezer bag; bake from frozen in a 425°F oven for 8–10 minutes.

Nutrition per serving (1/9 loaf, approximately 55g): 130 calories, 5g protein, 26g total carbohydrates, 1g dietary fiber, 0g sugars, 0g total fat, 0mg cholesterol, 300mg sodium. Iron: 10% DV. Contains: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sea salt, yeast, rice flour. Allergens: Manufactured on the same equipment that processes eggs.