Kirkland Signature Farmed Atlantic Salmon features premium skinless, boneless center-cut salmon portions in a convenient 3-pound bag. Each bag contains six to eight individually vacuum-sealed portions ranging from 6 to 8 ounces each, making it easy to prepare single servings. This Atlantic salmon is farm-raised and not raised with antibiotics, offering a mild, moist flavor and tender, flaky texture. Product of Norway.

The salmon requires thawing before cooking and can be prepared by baking, grilling, or sauteing. Each portion is lightly salted, allowing for custom seasoning or marinades. The individually wrapped portions can be stored in the freezer and thawed overnight in the refrigerator for 8-10 hours, or quickly thawed in cold water. Once thawed, consume within 2 days for best quality.

Nutrition per serving (1 portion): 370 calories, 39g protein, 0g carbohydrates, 24g total fat (3g saturated fat), 240mg sodium. Contains: farm-raised Atlantic salmon, water, salt. Allergens: fish.