Wild-caught Gulf shrimp from the clean Gulf Stream waters off the United States coast, offering premium quality and natural sweetness. The 10/20 count indicates 10-20 large shrimp per pound, making them ideal for grilling, stuffing, appetizers, or dishes where shrimp are the centerpiece. These shrimp are previously frozen to lock in peak freshness immediately after harvest. Wild Gulf shrimp are recommended by Seafood Watch for sustainability, caught by domestic fishermen using traditional methods.

Wild Gulf shrimp have superior flavor compared to farm-raised varieties due to their natural ocean diet. They are minimally processed with no added brines or preservatives in premium offerings, though some brands may use sodium tripolyphosphate to retain moisture or sodium bisulfite as a preservative. The larger 10/20 size provides meaty texture and won't fall through grill grates, perfect for peel-and-eat presentations or impressive plated dishes.

Nutrition per 4-ounce serving: Approximately 100 calories, 23g protein, 1g total fat, 0g carbohydrates, 185mg cholesterol, 119mg sodium. Contains shellfish.