Egmont Manuka Honey UMF 10+ is a premium New Zealand manuka honey sourced from the remote native bush regions of South Taranaki, under Mount Taranaki. This 17.6-ounce (500g) jar contains 100% pure, raw, monofloral manuka honey with a certified MGO 263+ rating, indicating at least 263mg/kg of methylglyoxal, a compound with natural antibacterial properties.

The honey features a rich, indulgent caramel-toffee flavor profile. It is produced sustainably by bees collecting nectar from the native manuka plant (Leptospermum scoparium), a tea tree species that grows wild in some of the most isolated corners of New Zealand. Egmont Honey is a family-run operation that has grown from a single hive to over 4,000 hives, with some locations so remote they are only accessible by helicopter.

This honey is Made in New Zealand, Glyphosate Residue Free, Kosher Certified, BPA-Free, and committed to improving bee sustainability. UMF (Unique Manuka Factor) is an independently certified quality assurance system that verifies the honey's potency, authenticity, purity, shelf life, and freshness. Egmont holds UMFHA License no. 1888.

Nutrition per serving (1 Tbsp/21g): 70 calories, 0g protein, 18g carbohydrates (15g sugars), 0g fat, 0mg sodium. Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, calcium, iron, or potassium. Ingredients: 100% New Zealand Honey. Not suitable for infants under 12 months of age. Store at 64°F (18°C) or below to maintain natural quality.