Atelier Cécile Strawberry Vanilla Flavored Desserts are individually portioned Belgian-made mousse desserts, sold in a pack of 8 (20.9 oz / 592g total). Each dessert features a vanilla crumble bottom layered with a velvety vanilla mousse, topped with a strawberry coulis glaze and decorated with white chocolate star sprinkles, all wrapped in a festive red, white, and blue patriotic sleeve.

Made in Belgium and imported by the Atalanta Corporation, these peanut-free desserts arrive previously frozen and should be kept refrigerated; they must not be refrozen. The package contains 8 individual desserts, each weighing 74g (2.82 oz).

Nutrition per serving (1 dessert, 74g): 270 calories, 2g protein, 25g total carbohydrate (1g dietary fiber, 20g total sugars including 20g added sugars), 18g total fat (9g saturated fat, 0g trans fat), 10mg cholesterol, 60mg sodium. Vitamins and minerals per serving: Vitamin D 0%, Calcium 40mg (4%), Iron 0.2mg (2%), Potassium 80mg (2%). Ingredients: Mousse (Skim Milk, Palm Fat, Coconut Fat, Canola Oil, Sugar, Eggs, Dextrose, Cream (Milk), Grain Alcohol, Mono- and Diglycerides, Polysorbate 80, Carrageenan), Strawberry Glaze (Glucose Syrup, Water, Strawberry Puree, Sugar, Food Starch-Modified, Pectins, Carrot Juice From Concentrate (Color), Elderberry Juice From Concentrate (Color), Citric Acid, Sodium Citrates, Natural Flavors, Potassium Sorbate (Preservative)), Crumble (Wheat Flour, Sugar, Palm Oil, Canola Oil, Invert Sugar, Sodium Bicarbonate, Salt), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Flavor), Sunflower Oil, Sugar, Water, Gelatin, White Sprinkles (Sugar, Cocoa Butter, Whole Milk Powder, Lecithin, Grain Alcohol, Natural Vanilla Flavor, Exhausted Vanilla Seeds). Contains: Milk, Egg, Wheat, Soy. Processed on equipment that also processes products that may contain almonds, hazelnuts, pistachio nuts, walnuts, and pecan nuts.