Bibigo Spicy Mushroom Soup is a rich, bold, and spicy Korean-style soup featuring shiitake mushrooms and mung bean sprouts in a flavorful beef bone broth. This ready-to-heat soup delivers authentic Korean comfort food in minutes, made with real ingredients including green onion, garlic, and a blend of traditional Korean seasonings. The soup is perfect for a quick meal on its own or pairs excellently with dumplings, rice, or tofu for a more substantial dish. Each box contains three 17.63-ounce pouches.

Nutrition per serving (1 cup/238g, about 6 servings per container): 40 calories per serving or 90 calories per pouch, 1g total fat (0g saturated, 0g trans), 0mg cholesterol, 780mg sodium (34% DV per serving, 71% DV per pouch), 2g total carbohydrate (less than 1g dietary fiber, 3g sugars including 4% DV added sugars per pouch), 2g protein. Contains 2% DV calcium, 4% DV iron, and 110mg potassium per pouch. Ingredients: Water, green onion, mung bean sprout, shiitake mushroom, sesame, red pepper paste, red pepper powder, garlic, corn oil, beef leg bone extract, beef bone flavored soup mix (salt, monosodium glutamate, soy sauce, dextrose, soybean, corn, gluten), sugar, beef tallow, corn starch, glucose, wheat starch, maltodextrin, onion powder, garlic powder, natural and artificial flavor (contains milk, coconut), beef bone extract powder spice, disodium inosinate, beef extract powder, oleoresin black pepper, oleoresin capsicum, disodium guanylate, citric acid, thiamine hydrochloride, soup base (beef extract, beef, water, salt, enzymes), brown rice, rice oil, green onion, salt, soy sauce (hydrolyzed soybean, water), water, yeast extract, radish extract (radish, garlic, salt, ginger), sugar, onion, garlic. Contains 2% or less of dried shiitake mushroom, red pepper powder, oleoresin paprika, disodium inosinate and guanylate, soy lecithin, ginger, ginger extract, xanthan gum, oleoresin capsicum, tocopherols, sugar, salt, disodium inosinate and guanylate, yeast extract. Allergens: Contains soy, milk, tree nuts (coconut), and wheat. Produced in a facility that also uses egg, peanut, crustacean shellfish, fish, and sesame. Product of South Korea.