Camikara 3 Year Old is India's first pure cane juice rum, produced by Piccadily Distilleries — the makers of Indri single malt whisky. Crafted in an agricole style, this rum is distilled from fresh sugarcane juice rather than molasses or jaggery, and aged for three years in American oak barrels. No added colors, caramel, sugar, or artificial flavors are used.

The rum opens with aromas of caramel, vanilla, and oak, with hints of dried fruit and warm spice. On the palate it delivers flavors of toffee, dark chocolate, and roasted nuts, with a velvety texture and a gentle sweetness. The finish is long and lingering, with notes of oak and caramel. Bottled at 42.8% ABV (85.6 proof).