Dos Banditos Carnitas Seasoned Pulled Pork Burritos are taqueria-inspired half-pound burritos made with slow-seasoned pork carnitas, authentic tomatillo salsa verde, and creamy Oaxaca cheese, all wrapped in a soft flour tortilla. Each box contains 6 individually packaged burritos at 8 oz (227g) each, totaling 3 lbs (1.36 kg).

The burritos cook easily from frozen in either a microwave or air fryer. For microwave preparation, place the burrito on a microwave-safe plate, cover with a dry paper towel, and microwave on HIGH for 90 seconds, then flip and microwave an additional 60–75 seconds until cooked thoroughly. For air fryer preparation, preheat to 350°F, place the burrito on the air fryer rack, cook for 10 minutes, flip, and continue for an additional 8–12 minutes until thoroughly cooked. Let rest 1–2 minutes before serving.

Nutrition per serving (1 burrito, 227g): 540 calories, 26g protein, 55g total carbohydrates (2g dietary fiber, 3g total sugars, 0g added sugars), 21g total fat (13g saturated fat, 0g trans fat), 100mg cholesterol, 900mg sodium. Vitamin D 0.2mcg (0% DV), Calcium 400mg (30% DV), Iron 3.5mg (20% DV), Potassium 130mg (2% DV). Ingredients: Filling: Seasoned Pulled Pork (Pork Shoulder, Water, Salt, Spices, Salsa Verde (Tomatillos, Onions, Garlic, Water, Jalapeño Peppers, Cilantro, Salt, Citric Acid, Calcium Chloride), Natural Flavors), Oaxaca Cheese (Pasteurized Milk, Cream, Microbial Enzymes, Calcium Chloride), Tortilla (Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Canola Oil, Soy Lecithin), Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Distilled Monoglycerides, Citric Acid to Prevent Caking). Contains: Milk, Wheat. May Contain: Soy.