Chemistry Pinot Noir is an Oregon red wine produced by the Stoller Wine Group, crafted to express the character of sun, soil, and terrain found across Oregon's wine country. Deep ruby in hue, the wine opens with rich aromas of Rainier cherry, baking spices, and silty earth, evoking the alpenglow of the Cascade mountains at dusk.

The wine is made from Pinot Noir grapes grown in Oregon and carries 13.0% alcohol by volume. It has earned 92 points from James Suckling and 90 points from Wine Enthusiast, making it a well-regarded, approachable expression of Oregon Pinot Noir at an accessible price point. The 750ml bottle is ideal for pairing with salmon, duck, mushroom dishes, or enjoying on its own.