America's Test Kitchen 25th Anniversary is a PBS television special celebrating 25 seasons of the beloved cooking show. This media release captures the milestones, recipes, and behind-the-scenes moments that have made America's Test Kitchen one of the most trusted cooking programs in America.

The special features longtime hosts Bridget Lancaster and Julia Collin Davison alongside the full cast, who share personal reflections on 25 years of culinary discovery, food science breakthroughs, and kitchen innovation. The program highlights fan-favorite recipes refined over a quarter century of rigorous testing, including Stovetop Steak Tacos, Rustic Slow-Simmered Tomato Sauce with Meat, Millionaire's Shortbread, Classic Crème Brûlée, Fresh Pasta Without a Machine, and Best Fresh Margaritas.

The 1-hour program showcases the show's evolution from its earliest seasons through Season 25, featuring candid behind-the-scenes stories, blooper reels, and reflections from both original cast members and more recent additions. America's Test Kitchen is known for its science-based approach to recipe development, testing each dish dozens of times to arrive at the definitive best version.