Wilcox Family Farms Cage Free Liquid Egg Product is a pasteurized and homogenized liquid whole egg mixture ideal for commercial and home cooking applications. This 20-pound bag-in-a-box format provides convenient, shell-free eggs from cage-free hens raised by a fourth-generation family farm nestled in the foothills of Mt. Rainier in Roy, Washington.

The liquid eggs are Grade AA quality, Certified Humane, and contain no added antibiotics or hormones. The whole egg product includes whole eggs, citric acid, xanthan gum, guar gum, and nisin as a preservative. Perfect for scrambled eggs, omelets, baked goods, custards, quiches, pasta, dressings, and sauces, this product delivers fluffy scrambles and succulent baked goods without the mess of cracking shells.

Wilcox Family Farms has been delivering farm-fresh eggs to local families, eateries, and grocers in the Pacific Northwest since 1909. The product must be kept refrigerated at 34-38°F (1-3°C) and comes in a kosher-certified, convenient bag-in-a-box package distributed by Wilcox Farms, Inc.