Diane de Belgrave is the second wine of Château Belgrave, a celebrated estate in the Haut-Médoc appellation of Bordeaux, France. It is crafted primarily from the estate's youngest vines using the same winemaking equipment and expertise as the grand vin, offering excellent quality at an approachable price. The blend is composed of Cabernet Sauvignon and Merlot, hallmark grape varieties of the Médoc.

The wine presents an almost black color with deep red highlights. On the nose, aromas of small black berries are complemented by fresh, minty notes. The palate is well balanced, showing attractive depth and elegance with a rounded character that evolves into youthful tannins on the finish — tannins that will soften further with bottle age. It is best served at 17°C after 30 minutes of decanting. Alcohol content is 13%.

Pairs well with roasted lamb, red meats, guinea fowl, exotic cuisine, and hard mountain cheeses.