Pepper Bridge Winery Cabernet Sauvignon from the Walla Walla Valley in Washington State. This flagship wine has been produced every year since the winery's founding in 1998, crafted by winemaker Jean-François Pellet using a blend of Bordeaux varietals. The Cabernet Sauvignon is a rich, polished, full-bodied red wine featuring layers of sweet black cherry, ripe plum, licorice, cedar, and spice flavors with a subtle touch of mineral. It delivers an impressive blend of power and finesse with well-placed tannins and a long, luxurious finish.

The wine is entirely estate-grown from vineyards including Seven Hills, Pepper Bridge, Octave, and Yellow Jacket, all farmed using sustainable practices and Salmon Safe certification. The blend typically includes Cabernet Sauvignon as the dominant varietal, complemented by small portions of Petit Verdot, Cabernet Franc, and Merlot. 750ML bottle.