Klinker Brick Farrah Syrah is a full-bodied red wine from Lodi's Mokelumne AVA in California, crafted by fifth-generation grape growers at Klinker Brick Winery. Named after Farrah Felten, whose family has farmed the region for six generations, this Syrah showcases the depth and character that Lodi's warm climate is known for producing.

On the nose, the wine opens with aromas of tobacco, chocolate, plum, and spice. The palate bursts with plum and broad berry flavors, with hints of chocolate, cola, and tobacco, while underlying notes of leather and pepper add complexity. Aged in new French oak, the wine is beautifully structured with supple tannins and a long, lingering finish.

Winemaker Barry Gnekow, a UC Davis graduate with over 25 years of experience, crafts this wine from estate vineyards spanning 750 acres in the heart of Lodi. The result is a lush, well-balanced Syrah that exemplifies the bright, vibrant style of the region. This wine is certified vegan.