Elijah Craig Small Batch Bourbon Kentucky 1.75L
“Elijah Craig bourbons, these are forty-seven bucks.”
“Elijah Craig bourbons, these are forty-seven bucks.”
“Heaven Hill, these are always good. I actually like these better than the Old Fitz seven years.”
“Four Roses, thirty-four.”
“Old Fashioned? But you want to try that?”
“Old Fashioned.”
“Oh look at this, Knob Creek. They got a bundle deal. You buy two, you get it for forty-eight ninety-nine each.”
“Check it out. Willett four year rye, forty-seven ninety-nine. That's a good deal. Best deal I've seen. These are pretty good too, especially for that price, usually they're sixty bucks or more.”
“Seventeen ninety-two handle.”
“Handy Schiller, what is that? Handy and Schiller. Ready to drink, Buffalo Trace Old Fashioned Triple Oaked. That's pretty cool.”
“Barrell Craft Spirits. You have Seagrass, Vantage, and number thirty-six. For those just getting into whiskey, I like these little kind of package things with the smaller bottles. Gets you like a bunch of different ones to try before committing to the big bottles. So these two hundred mils are great.”
“Barrell PX Sherry Cask Finish.”
“A lot of ready to drinks here, huh? Espresso martini. I like me a good espresso martini.”
“Check it out. Jack Daniel's barrel proof. This must be their capitals pick. This thing is forty-seven. Oh, this is their select.”
“They have barrel proofs as well, here. And let's see. This guy comes in at... I can't read... one thirty-one point nine proof. For fifty-nine. It's cool.”
“Who's had this? You were drinking this in Rome, that was fun. But it was like six Euros a cocktail. Here in the US it's like fourteen bucks when I go to a bar and order that.”
“BenRiach forty.”
“WhistlePig eighteen.”
“Angel's Envy.”
“We got this Calumet decanter. That's cool. Two-fifty, yep.”
“And then we have this Millennium for six.”
“Bardstown... origin series. These are always good.”
“Standard Woodford here.”
“A lot of the lost recipe. I'm surprised these aren't sold out yet. This is... edition two. Still have a bunch here. That's cool.”