Château de Vaudieu Blanc is a prestigious white wine from the Châteauneuf-du-Pape appellation in the southern Rhône Valley of France. Produced at the historic Château de Vaudieu estate, this white blend showcases the finest white grape varieties of the region, including Grenache Blanc, Clairette, Bourboulenc, and Roussanne.

The wine offers a rich, full-bodied style typical of Châteauneuf-du-Pape blanc, with aromas of white peach, apricot, honeysuckle, and subtle floral notes. On the palate it delivers generous fruit, balanced acidity, and a lingering mineral finish characteristic of the region's limestone-rich soils. It pairs beautifully with grilled fish, roasted poultry, seafood risotto, and aged goat cheese. Serve chilled between 10–12°C for best enjoyment.